Photo by: homegrownandhealthy.com
Preparing meals typically can be a time consuming process that can will take between an hour or more. The time that is necessary depends on the meal that is being prepared. However, the time needed to prepare a meal may not be available. This is when a make-ahead meal will be a great idea. One option you may want to consider is making crockpot meatballs.
The Basics
You have many options for making meatballs that can be cooked in a crockpot. The recipe you may use will depend on your particular preference. Crockpot meatballs often use breadcrumbs and other ingredients for flavor. This includes the addition of vegetables to get an infusion of vitamins and nutrients.
The Process
Preparing crockpot meatballs is a multiple-step process. The first process is taking some time to obtain all the ingredients that are necessary. This includes a suitable crockpot if you do not have one available for this purpose. Any type of crockpot can be used to cook your meatballs. These can be found online and most stores that sell cooking supplies.
The Benefits
All the vegetables that you want to use for your meatballs need to be chopped. This can easily be done by using a food processor. You should mix the chopped vegetables with some breadcrumbs before taking the time to form the balls for your crockpot meatballs. The meatballs you prepare can be stored in your freezer and will be ready to use for any meal.
The Options
You can use any type of meat to make crockpot meatballs. This includes ground chuck and hamburger that can be found at a local grocery store. You can also add some vegetables into the recipe. The use of various vegetables means they need to be prepared. Most people might not like to have any big vegetable pieces in a meatball.
The recipe for crockpot meatballs can be found on homegrownandhealthy.com here…
