
Photo by: foodstorageandsurvival.com
Many types of food that are homemade are often easier to make and taste better than most store bought items. One item in particular that has many uses is marshmallows. This is something that is tasty and is a popular treat for both children and adults. You can easily make homemade marshmallows that can be used for many recipes.
The process of making homemade marshmallows is similar to making candy. This is because the main ingredient is granulated sugar that is cooked to make a syrup. One important thing about preparing this type of food is using the right tools and equipment. The homemade marshmallows will require the use of a pot for your stove and a candy thermometer.
Making homemade marshmallows also will require the use of a mixer. This is necessary as you need to whip egg white to a frosting like consistency. The egg whites will be crucial as they will provide the fluffy aspects of the marshmallows. You also will be using a gelatin. The gelatin is needed to firm up the final product.
You can use homemade marshmallows in a variety of applications. The most common is flavoring to hot chocolate. Another option is to use the marshmallows to make standard s’mores. If you have a handy box of Rice Krispies, then you can even make some Rice Krispy squares using homemade marshmallows.
All the ingredients that you need to make homemade marshmallows can be found at any grocery store in your area. One important detail that is crucial is to make sure you have plain gelatin and not a brand that is flavored. The options for plating your marshmallows will vary based on any particular need. Most people may just prefer to have them plain and other may want to have a coating.
Instructions for making homemade marshmallows are found on foodstorageandsurvival.com here…