How To Make A Sourdough Starter

Make sure you like Homestead and Survival on Facebook to be updated every time we find a tutorial for innovative ways you can become self-sufficient on a budget.


If you’ve never baked sourdough bread before, you may not realize you need a “starter” for making sourdough bread.  A “starter” – also known as poolish, preferment, biga, or sponge – is an essential ingredient for a truly great sourdough.

Making sourdough bread is a bit of an art and Tanya from Lovely Greens is sharing her secrets to make you a better bread artisan.

Click Here To Make A Sourdough Starter

TedsWoodworking Plans and Projects