Ahhh, good ‘ol sodium bicarbonate! That’s the technical term for what we know as baking soda…which has been around since the ancient Egyptians. They used a special mixture including it as a cleansing soap. And then, in 1719, a French chemist and two New York bakers got together and started using it for cooking! Now, there are dozens of uses for around the home as a cleaner, solvent and more!
See more amazing uses by visiting crazyhorsesghost.com…