Photo By: Eco Salon
Fukushima proved that we are not safe from nuclear disasters. As with the 2011 disaster, it leaked radiation into the environment – the air, the ground, and the ocean waters – and this impacts our health across the world. As Eco Salon explains, recent samples taken off the coast of Fukushima found fish there were “124 times deadlier than the threshold considered safe for human consumption.” As ocean waters move the toxins, scientists expect repercussions to the Pacific Coast and beyond. In the article, you’ll learn about five food sources that can be taken regularly that will help remove toxins from the body and protect against radiation.
