Making your own bread is a great way to have a supply or food for any meal. One option to consider is making sourdough bread as an alternative to a store bought products. This process is easy and will start with the type of grain that is used to make the dough for the bread.
Sourdough bread is a better option for a lot of people who may find wheat bread problematic. There are various minerals in your gut that do not process well with wheat bread. If you want to make this type of bread at home, then a starter will be needed.
You can typically find a starter culture for your sourdough bread without too much effort. The next step is to follow a simple recipe to make a loaf of bread. One item that you will need is a loaf pan that is the best size for the loaf you want to bake.
Instructions to make a sourdough bread at home are on modernalternativemama.com here…