How To Use Baking Soda To Fight Fungal Infections And Cancer

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Baking Soda Fights Fungal Infections

Baking soda has been shown to fight off cancer, illness and even to treat radiation poisoning. An oncologist in Rome, Dr. Simonchini, was one of the first doctors to publicly draw the connection between cancer and fungal infections. He did this by flushing a tumor with baking soda, which effectively shrank the tumor making it completely disappear within days. He attributed this effect to the strong anti-fungal and alkaline properties that baking soda possesses.

By adding half a teaspoonful of baking soda to water, tea, a smoothie, etc and drinking it once or twice daily, one can rid the body of harmful fungi, make the body more alkaline and even fight/heal cancer as a result. As with all things, make sure you are not using this in excess. As a general rule, you should only use this for one week at a time, and then stop using it for one week (one week on, one week off then repeat) until you are feeling in better health. For most illnesses however, only a day or two, sometimes three are required to re-balance the body or bring up your health again.

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