Do you like making your own foods as an alternative to store bought products? Homemade foods are a great way to eliminate processed foods from your diet. One type of food that you might use a lot if you enjoy cooking is sour cream. A homemade sour cream is far superior to any store bought item.
The most important thing about homemade sour cream is using a sterilized jar. If you are canning food at home, then you already know why this will be important. A bath in boiling water is all that is necessary to sterilize glass jars. The next step is adding the ingredients.
Expect to wait about 24 hours before the homemade sour cream is ready to go in the refrigerator. You will need to wait another 24 hours before it is ready to use. The reason to wait so long is to ensure your cream is thick and has an awesome taste.