Homemade Colby Cheese Recipe

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Colby cheese is considered an original American cheese and its history dates back to 1885. Compared to cheddar cheese, Colby is more soft and contains a higher moisture content making it feel more elastic. It’s also milder and more sweet in flavor. Unlike cheddar, Colby does not not age well and is best eaten as young as possible (4-6 weeks).

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